Sunday
roast CLUB

ONE OF THE ONLY PLACES IN THE SOUTH COAST TO SPECIALISE AND CELEBRATE A 100% PLANT-BASED SUNDAY ROAST!

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Yorkie pud, roasties, maple roast carrots, garlicky greens, date + walnut stuffing, cauliflower cheese, red wine gravy. You even have the option to make it "beefy" by adding Juicy Marbles loin. 

Washed down with a juicy glass of red, and finished off with sticky toffee pud (if you can squeeze it in!)

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Hosted at our cosy kitchen table that seats twelve, you'll bond over the food and leave as friends!

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If you'd like to book the whole table for you and your family or friends, please pop us an email and we'll get that arranged for you. It doesn't even have to be on a Sunday...we love roasting any day of the week!!

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They fill up fast, so make sure you book to avoid disappointment!

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12pm, 3pm and 6pm sittings.